Cakes vary in pricing due to the decoration and ingredients used. I have given the following prices as a rough guide only.

All cakes are made with the finest quality ingredients.

SINGLE TIER - Sponge

(Providing 48 portions)

Semi-Naked                   from  £150  

Fondant Covered           from   £180

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TWO TIER - Sponge

(Providing 72 portions)

Semi-Naked                  from   £240

Fondant Covered          from   £305

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THREE TIER - Sponge

(Providing 110 portions)

Semi Naked                   from   £370

Fondant Covered           from   £445

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FOUR TIER - Sponge

(Providing 140 portions)

Semi-Naked                   from   £445

Fondant Covered           from   £560

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FRUIT CAKE 

Single Tier

(Providing 50 portions)  from  £220